For Sustainable Agriculture and
Human Health
-From Farm to Table-
Human Health
-From Farm to Table-
We research issues related to food,
environment, and healthy life.
environment, and healthy life.
Graduate School of Agricultural Science started in April, 2007, following the reorganization of the preceeding Graduate School of Science and Technology
The Faculty of Agriculture consists of three Departments of Agricultural Engineering and Socio-Economics, Bioresources Science, and Agrobioscience. The Faculty makes utmost efforts in education and research by integrating a range of disciplines of animal, plant and microbial biology, chemistry, engineering and social science.