News
UNL: Nutrition, Food & Culture in Japan” (May 17-26, 2026)New!!
A group from the University of Nebraska-Lincoln (UNL), College of Education and Human Sciences, Department of Nutrition & Health Sciences -including Associate Professor of Practice and Associate Department Chair Shinya Takahashi, Professor of Practice Linda Young, and 19 students -participated in the “UNL: Nutrition, Food & Culture in Japan” program (May 17-26, 2026). In addition, a former UNL student who participated in this program two years ago -and who is now enrolled in a master’s program in the Graduate School of Agricultural Science at Kobe University as a full-time international student-also took part in the program. At Kobe University Hospital, the group participated in a campus tour of the Department […]
Activity Report- Agricultural Science & Engineering and Cultural Experiences in Kobe (June 1 to June 27, 2026)
From June 1 to 27, 2026, the four-week Kobe Summer Program: Agricultural Science & Engineering and Cultural Experiences in Kobe was held. 5 students participated in this program from the University of Nebraska-Lincoln (UNL). Integrating scientific research with cultural experiences. The program lasted for a month, allowing participants to deepen their understanding of Japanese culture while engaging in practical learning and research alongside Kobe University, department of agriculture, faculty and students. Lectures June 2-5 were lecture filled days for basic Japanese learning facilitated by Prof. Watanabe as well as intercultural understanding done by Prof. Ikemura. The international students, accompanied by Kobe University students, had fun exploring the Japanese flea market […]
We conducted the Philippines UPLB Agricultural English Training from February 21th to March 14th, 2026.
This year, 30 students—25 from the Faculty of Agriculture and 5 from the Faculty of Science (1st and 2nd year students)—participated in the UPLB training program (February 21st to March 14th). Additionally, one student from UNL joined from March 7th to March 12th, participating in all activities, including lectures and the Manila trip. Three meals a day were provided for them, featuring a variety of Filipino dishes, which all the students enjoyed in a room while engaging in conversation. The weekday morning and afternoon English lectures, each three hours long, were divided into two mixed groups: Batch 19 (12 students) and Batch 20 (18 students), regardless of year or affiliation. […]
【May 22】Inter-University Exchange Program:Let’s learn about UNL's latest research
We look forward to welcoming students and teachers interested in research.
